More Then Raw Milk!

If you missed our raw milk subscriptions, don’t worry—any excess milk we have available is still offered on a first come, first served basis.

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Farm Store Products

Our farm store reflects the realities of a small working farm, where products are made seasonally and in limited quantities. As a small dairy, our first priority is providing raw milk as fluid milk for our customers. When milk production exceeds demand, we are able to separate cream and offer rich heavy cream. If additional cream is available, it may be transformed into handcrafted butter, buttermilk, clabber, chocolate milk, and other dairy specialties. Just like the seasons on a farm, not every product is available all the time, making each visit a little different.

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During the cooler months, typically from October through May, we also offer our farm-raised poultry. Our chickens are raised on non-GMO, soy-free feed with access to pasture and fresh air. We also stock our pasture-raised pork, available frozen throughout the year while supplies last. Our pigs are raised outdoors, rotationally grazed, and fed a non-GMO, soy-free diet. Because we process whole animals, we are often able to offer unique cuts and nutrient-dense products such as organs, bones for broth, and other specialty items that are difficult to find elsewhere.

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In addition to products raised on our farm, we carefully curate goods from other small producers who share our commitment to quality and transparency. Depending on the season, you’ll find items such as honey from local hives, beeswax products, fermented foods, kombucha, seasonings, organ meat products, nutritional supplements, and other farm-inspired goods. We are always discovering new local artisans and producers, so there is often something new to explore each time you visit.

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Our goal is simple: to offer food and products that Farmer Suzie would proudly bring home to her own family while supporting other small producers who share the same values.

 

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